Toasted Wholemeal with Jam

Each Ptn contains

Energy

573kJ
137kcal

6.84%

Fat

0.7g

1.06%

Saturates

0.2g

0.8%

Sugars

12g

13.16%

Salt

0.38g

6.33%

of an adult's reference intake

Typical values (as sold) per 100g: Energy 954kJ / 228kcal

Nutritional Information

TYPICAL VALUES	Per 100g	Per Ptn	% RI^* Per Ptn
Energy	954kJ 228kcal	573kJ 137kcal	6.84%
Fat	1.2g	0.7g	1.06%
of which Saturates	0.3g	0.2g	0.8%

of which Sugars	20g	12g	13.16%


Salt	0.63g	0.38g	6.33%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification

Hovis Wholemeal Bread Medium [Wholemeal Flour (WHEAT), Water, WHEAT Protein, Yeast, Granulated Sugar, Salt, SOYA Flour, WHEAT Flour (with added Calcium, Iron, Niacin, Thiamin), Preservative: E282, Emulsifiers: E471, E472e; Caramelised Sugar, Vegetable Oil (Palm, Rapeseed), Flour Treatment Agent: Ascorbic Acid], Coronet Assorted Jam Portions [Strawberry: Glucose-Fructose Syrup, Strawberries, Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Elderberry Juice ConcentrateBlackcurrant: Glucose-fructose syrup, Blackcurrants, Sugar, Gelling Agent: Pectin, Acidity Regulator :Citric AcidRaspberry: Glucose-fructose syrup, Raspberries, Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid, Aronia Juice ConcentrateApricot: Glucose-fructose syrup, Apricots, Sugar, Gelling Agent: Pectin, Acidity Regulator: Citric Acid]